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Course List

Offline Course

Professional Barista & Mocktail Course

Department : Beverage
Campus : Dhaka, Sylhet
Level : Barista & Mocktail
Instructor : Chef Md. Ajom Ali
Method : Practical, Theoretical
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Food Production & Patisserie Level-ISQA Professional Chef Course Level-1

Department : Cooking
Campus : Dhaka, Chattogram, Sylhet
Level : Cooking Level-1
Instructor : MasterChef Daniel C Gomes
Method : Practical, Theoretical
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Food Production & Patisserie Level-2SQA-Professional Chef Course Level-2

Department : Cooking
Campus : Dhaka, Chattogram, Sylhet
Level : Cooking Level-2
Instructor : MasterChef Daniel C Gomes
Method : Practical, Theoretical
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DiplomaDiploma in Global Culinary Arts

Department : Cooking, Service
Campus : Dhaka, Chattogram
Instructor : MasterChef Daniel C Gomes
Method : Internship, Practical, Theoretical
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Baking Level-2Bakery, Pastry & Patisserie Advanced Course

Department : Baking
Campus : Dhaka
Level : Baking Level-2
Instructor : Chef Jennifer Shawon, Chef Mathias Rozario
Method : Practical, Theoretical
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Dhaka Campus Contact Info

International Culinary Institute, Dhaka

πŸ“ House #84(Lift-5), Road #7/A, Dhanmondi R/A, Dhaka-1209, Bangladesh

πŸ“ž +880 1733792837
βœ‰οΈ info@ici.edu.bd

πŸ•’ 10:00 A.M. – 7:00 P.M.

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