fbpx

Professional Barista & Mocktail Course

Professional Barista & Mocktail Course
Course ID
Campus
Dhaka
Level
Barista & Mocktail
Instructor
Chef Md. Ajom Ali
Method
Practical, Theoretical
Duration
1 Month

If you’re a culinary passionate who is looking forward to unleash growth opportunities, we bet this is the best culinary institute for you!

Professional Barista & Mocktail Course at ICI – Master the Art of Coffee and Beverage Crafting!

Enroll in ICI’s Professional Barista & Mocktail Course and build a successful career as a professional barista both locally and internationally. This one-month intensive course includes 8 sessions designed to equip you with essential barista skills and knowledge, covering over 20 items to ensure comprehensive training and practical expertise.

Course Structure:

  • Duration: 1 month
  • Sessions: 8 (1 Theory + 4 Practical + 3 Hands-on Practice)

What You’ll Learn:

Theory Session:

  • Introduction to course objectives and curriculum.
  • The rich history of coffee and its cultural importance.
  • Understanding coffee beans: types, roasts, and origins.
  • Overview of coffee machines, grinders, and essential equipment.
  • Health and safety guidelines for coffee shops.
  • Basics of customer service and communication skills for baristas.

Practical Sessions:

  • Operating coffee machines and hands-on brewing techniques.
  • Grinding and tamping coffee for optimal flavor.
  • Espresso extraction and shot quality.
  • Milk steaming and latte art for visually stunning drinks.
  • Introduction to alternative brewing methods, covering over 20 unique items.

Course Fee: 15,000 BDT (includes apron and registration)

Requirements for Enrollment: Bring 15,000 BDT, 2 passport-size photos, and a photocopy of your national ID.

Why Choose ICI? With expert guidance and comprehensive training, ICI is committed to helping you launch a rewarding career in the barista and beverage industry. Start your journey to becoming a skilled barista today!

 

 

Day Batch(Dhaka Branch)

Time Place Day Instructor
3:00pm – 07:00pm DHAKA Fri-Sat  Chef Md. Azom Ali

Day Batch(CTG Branch)

Time Place Day Instructor
11:00am – 03:00pm CTG Sun-Mon  Chef Md. Azom Ali

 

To know more about International Culinary Institute, download our brochure.