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Indo-Bangla , Mughal, Arab Cuisine Course

Indo-Bangla
Campus
Online Platform
Instructor
MasterChef Daniel C Gomes
Method
Online
Duration
30 Hours

If you’re a culinary passionate who is looking forward to unleash growth opportunities, we bet this is the best culinary institute for you!

Indo-Bangla, Mughal & Arabian Cuisine
Day – 1

  1. Bombay Mutton Dum Biryani
  2. Moti Pulao
  3. Madraji Fish Biryani
  4. Chicken Pasand
  5. Lahori Beef Karahi
  6. Afghani Kofta Curry
  7. Jheenga Malai Curry
  8. Lebanese Fish Kabab
  9. Vegetable Navratan
  10. Matar Paneer Masala
  11. Iranian Bread
  12. Raita Salad

Day – 2

  1. Hyderabadi Chicken Dum Biryani
  2. Mutton Kacchi Biryani
  3. Tawa Beef Masala
  4. Mutton Afghani
  5. Mutton Rogan Josh
  6. Beef Seekh Kabab
  7. Turkish Chicken Kebab
  8. Chana Aloo Masala
  9. Laccha Parata
  10. Golab Jamun
  11. Borhani
  12. Mixed Vegetable Garden Salad

Day – 3

  1. Jheenga Biryani
  2. Nababi Beef Tahari
  3. Beef Vindaloo
  4. Chicken Tarka Masala
  5. Mutton Curry Goan
  6. Lamb Leg Roast
  7. Chicken Burra Kebab
  8. Kashmiri Vegetable
  9. Aloo Jeera
  10. Rumali Roti
  11. Jaffrani Shahi Tukra
  12. Yogurt Blossom

Day – 4

  1. Chicken Quzi
  2. Sindhi Biryani
  3. Madrasi Fish Curry
  4. Ramza Aloo Kadai
  5. Shahi Chicken Roast
  6. Beef Sammak Harra
  7. Chicken Chaap
  8. Dhaba Paneer Kadai
  9. Aloo Tikka Masala
  10. Paneer Kulcha
  11. Chatai Firni
  12. Peas Potato Salad

Day – 5

  1. Chicken Kabsa
  2. Mutton Shank Biryani
  3. Tawook Pulao
  4. Kazaki Beef Curry
  5. Mutton Rezala
  6. Palak Paneer
  7. Paneer Kabab
  8. Lamb Boti Kabab
  9. Malbari Vegetable Curry
  10. Nun Ruti (Oven Baked Naan Roti)
  11. Malai Chop
  12. Fruit Masala Blossom

To know more about International Culinary Institute, download our brochure.