If you’re a culinary passionate who is looking forward to unleash growth opportunities, we bet this is the best culinary institute for you!

Food Art & Presentation Items

Day-01

• Roasted Pumpkin Soup
• Miniature for Buffet Presentation
• Sizzling Beef Steak Presentation

Day-02

• Fish Noky Soup
• Tuna Cake with Sweet Corn Salad
• Hawaiian Boiled Fish Roll with Honey soy glaze served with braised pineapple

Day-03

• Chicken Dumpling Soup
• Canapés
• Sushi

Day-04

• Fish Terrine
• Chicken Terrine
• Vegetable Terrine
• Ramen

Day-05

• Rajma Paneer Pasand
• Malaysian Rang Dang
• Thai Red Chicken Curry
• Matar Keema Masala
• Tomato Shurua

Day-06

• Curving
• Vegetable Carving, Garnishing

Food Art & Presentation course fee 5100 Taka only

To know more about International Culinary Institute, download our brochure.